Pepper is the dried berry of a climbing vine that is native to India and Asia. Pepper is actually berries that are picked about nine months after flowering.

Black Pepper, the spiciest, comes from berries that are picked unripe.

This Fine Ground Black Pepper has very small granules and has a sharp, pungent aroma and flavor that is used as a universal table condiment to flavor all types of dishes. It is also commonly used in stocks, pickling and sausages.

 Ingredients: Cinnamon Bark Pieces, Orange Peel, Cloves, All Spice, Non-GMO Expeller Pressed Canola Oil, Orange Oil.

Contains No Allergens. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.

Product information/materials may change. Refer to the package or call for updates.