The nutmeg tree is special in that it produces two separate spices, nutmeg and mace. Mace is the ground outer covering of the nutmeg seed.

Mace has a flavor and aroma that is slightly more pungent than nutmeg, and is used in doughnuts and many European foods.

 Ingredients: Ground mace. **This product has no significant nutritional value.

Contains No Allergens. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.

Product information/materials may change. Refer to the package or call for updates.