These sweet cranberries are a good source of fiber and are naturally fat and cholesterol free. They are also free of preservatives and artificial flavors. Because of their low moisture content, these cranberries are best used for baking and as an added ingredient to cereals and oatmeal as they need a little added moisture to plump.

Ingredients: Cranberries, Sugar, Sunflower Oil.
**Produced in a Facility that processes peanuts, tree nuts, soy, wheat, egg, and milk products.
Product information/materials may change.
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