Celery Flakes are the dehydrated leaves and stalks of the common celery plant. These flakes are great for use in soups, stews and sauces.

 Ingredients: Celery Flakes.
Contains No Allergens. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.

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