The best cocoa in the world. Just give a try i made black fusing with it absolutely delicious and i didn’t have to add a lot of black food color which was awesome!
Our Black Cocoa Powder is lightly dutched and has a 10-12% fat content for easy use in baking.
Most often used for black frosting, black forest cake or wafer-type cookies like those in ice cream sandwiches or in Oreo-type sandwich cookies!
Our tubs are perfect for easy storage and are available in either 1 Lb or a 2.5 Lb option.
Bulk options are available below in larger sizes and a better value per pound.
Cocoa (processed with alkali).
**Processed in a facility that also processes peanuts, tree nuts, soy, milk, egg and wheat ingredients.
Been using for about 8 months now. This cocoa powder is the secret to my signature chocolate cake and triple fudge brownies. It’s the only dark chocolate I use and I won’t make either item without it. My customers go crazy over these items and I owe it all to this black cocoa! I’m located in upstate NY and being a small business myself, I support local small businesses whenever possible. You can imagine my surprise and pleasure when I learned Wincrest is also a small family business and the icing on the cake, they are located about 2 hours from me in Central NY! It’s a win win for me!!